Makes 24 bars (1x 9-inch/23 cm square pan)Prep Time: 10 minutesCook Time: 45 minutesIntroduction About this Recipe Recipe from Baking Day with Anna OlsonAppetite by Random House, 2020 As they bake, these bars will fool everyone into thinking there is an apple pie in...
Makes: one 9-x-5-inch loaf pan16 to 20 slicesIntroduction About this Recipe Recipe from Back to Baking Whitecap Books, 2011 Like pumpkin purée, apple butter lends moisture and sweetness to baked goodies. Be certain to buy pure apple butter, which is made only of...
Makes: eight large sconesIntroduction About this Recipe Recipe from Back to Baking Whitecap Books, 2011 These scones are easy to make and you can change up the raisins and use pecans or walnuts instead.NOTES: The scones are best enjoyed the day they are baked, but the...