Makes: 6 individual dessertsIngredients 5 cups (1250 mL) day-old plain croissants, cut into 1-inch (2.5 cm) cubes 1 cup (250 mL) whipping cream ½ cup (125 mL) 2% milk 3 oz (90g) bittersweet chocolate, chopped 1 large whole egg 2 large egg yolks ¼ cup (50 g) sugar 1...