Makes: one 9-inch tartServes: 8 to 10Introduction About this Recipe A chocolate ganache layer hides a silky pumpkin cheesecake filling within. The combination of pumpkin and chocolate may seem unexpected, but is really a divine and well-matched duo, especially when...
Makes: 1x 9-inch (23 cm) cheesecakeServes: 12-16Prep Time: 20 minutes, + chillingIntroduction About this Recipe Recipe from Baking Day with Anna OlsonAppetite by Random House, 2020This cheesecake is brilliantly white, creamy and fluffy with just the right amount of...
Makes: 1x 9-inch (23 cm) cheesecakeServes: 16-20OR, Cut al proportions in half to make 1 8-inch (20 cm) cheesecakeServes 8-12Introduction About this Recipe Recipe from Bake with Anna Olsonby Random House, 2016 This decadent cheesecake is a melding of the tartness of...
Makes: one 9 × 5-inch (2 L) loaf cake (12 slices)Prep Time: 20 minutes plus chillingCook Time: 90 minutesIntroduction About this Recipe Recipe from Baking Day with Anna OlsonAppetite by Random House, 2020This style of cheesecake was created in Hakata, Japan, in...
Makes: 1x 9-inch (23 cm) cheesecakeServes: 12-16Prep Time: 25 minutesCook Time: 75 minutes (plus chilling overnight)Introduction About this Recipe Recipe from Bake with Anna Olsonby Random House, 2016 New York style cheesecake is decadently rich in taste, but fluffy...
Makes: 1x 9-inch piePrep Time: 30 minutesCook Time: 2 hoursIntroduction About this Recipe Recipe from Set for the HolidaysAppetite for Random House, 2018 IngredientsCrust: 2 ¾ cups (390 g) chocolate cookie crumbs 2 Tbsp (25 g) packed light brown sugar ½ tsp (1.5 g)...