Anna's Recipe Archive

FINANCIERS

category-icon Category: Desserts , Baked Goods , Holiday

These little almond cakes are dense and tender, and make a shapely addition to a cookie plate or tin. Financiers get their name since they are meant to resemble gold bars. Serve these as petit fours, or alongside coffee in place of…

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GINGERBREAD DARK CHOCOLATE TRIFLE

category-icon Category: Holiday

Using gingerbread cake in this trifle makes it so tender and moist that it doesn’t require brushing with syrup or spirits to soften. The dark chocolate sauce sets up like a truffle filling amongst the silky custard and gingerbread layers, very…

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