Anna's Recipe Archive


category-icon Category: Desserts , Baked Goods , Holiday

These little almond cakes are dense and tender, and make a shapely addition to a cookie plate or tin. Financiers get their name since they are meant to resemble gold bars. Serve these as petit fours, or alongside coffee in place of…

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category-icon Category: Baked Goods

This classic French torte is named after St. Honoré, the patron saint of pastry chefs. Not a cake-based confection, this torte has a puff pastry base, topped by pastry cream and whipped cream, surrounded by profiteroles dipped in caramelized…

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