Anna's Recipe Archive


category-icon Category: Baked Goods

A great time-saver is to prepare the dough for the buns, shape them, and arrange them in the pan and then wrap the pan in plastic and chill overnight. The next morning, let the buns sit out for 30 minutes, then place the pan in a cold oven,…

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Lemon Crumble Loaf Cake

category-icon Category: Baked Goods , Holiday

Makes one 9x5" (2 L) LoafServes 16 This moist lemon cake is lighter than a pound cake, and with its buttery crumble topping, it has a dressy feel that suits the holidays. I love a slice with a cup of tea when I’m seeking a quiet moment in the…

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category-icon Category: Desserts , Baked Goods

There’s something some friendly and welcoming about lemon Meringue Pie, especially as a springtime dessert. Perhaps the yellow and white hints at the garden flower colours that will soon blossom. Makes 1 9-inch pieServes 8 to 10

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